Arrowroot Powder (Arrowroot Starch)

Arrowroot (Maranta arundinacea) Powder / Starch

Arrowroot powder, derived from the root of the Maranta arundinacea plant, is a versatile, gluten-free starch that offers a wide range of culinary, health, and cosmetic applications. With its high starch content, this natural, plant-based product is a popular choice for gluten-free diets and an effective alternative in skincare and cosmetic formulations.

Product Highlights:

• Culinary Uses: Arrowroot starch is widely used as a thickening agent in sauces, puddings, jellies, and baked goods such as cookies and cakes. Its gluten-free properties make it a valuable substitute for traditional flours and starches.
• Health Benefits: Known for promoting weight loss, aiding in the treatment of diarrhea, and strengthening the immune system, arrowroot powder is a nutritious addition to any diet.
• Skincare Benefits: Arrowroot powder’s anti-irritant and anti-inflammatory properties make it an excellent addition to cosmetic formulations. It helps soothe skin irritations such as dry skin, blemishes, rashes, and acne, while improving skin texture, absorbing excess oil, and enhancing the skin’s natural glow.
• Cosmetic Applications: Commonly used in dry shampoos, deodorants, baby powders, and makeup products, arrowroot powder serves as a natural alternative to talc and cornstarch, providing a smooth, lightweight feel.

How to Use:

• Cooking and Baking: Use as a thickening agent in sauces, soups, and baked goods. Its neutral flavor and smooth texture make it an ideal choice for both sweet and savory dishes.
• Skincare: Mix arrowroot powder into DIY skincare recipes or use it directly to absorb excess oil, reduce irritation, or provide a smooth finish in makeup formulations.
• Cosmetic Formulations: Blend with other ingredients to create dry shampoos, deodorants, or baby powders for a natural, skin-friendly alternative.

Distributed by;
Caveman Redux,
No 21, Janatha Mw, Navinna,
Colombo, Sri Lanka.